My Cherokee Garden
A collection of native plants that were culturally and historically sigificant to the Cherokees
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Food
Elderberry (Sambucus canadensis)
New Jersey Tea (Ceanothus americanus)
American Beech (Fagus grandifolia)
Meadow Garlic (Allium Canadense)
The Cherokee Garden at Green Meadows Preserve
River Cane
Fiddleheads-Early Spring Vegetable
Mayapple-Podophyllum peltatum
Shagbark Hickory
Native American Persimmon
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